Our most exquisite harvest, reserved for when you want a proper moment of calm. Carefully picked one by one, this is a super-high-grade matcha with a brilliant emerald glow and a mellow, creamy finish. Because we only use the youngest, shade-grown leaves, there’s not a hint of bitterness here—just pure, silky umami. Best enjoyed the traditional way, whisked with hot water, so you can appreciate the craftsmanship in every sip.

A truly high-grade ceremonial matcha that hits the sweet spot between luxury and daily ritual. It’s smooth with a fresh, vibrant taste that holds its own whether you’re drinking it straight or whisking it into a velvety latte. If you’re looking for that "Green Gold" standard without the fuss, this is your go-to. Smooth, bright, and brilliantly balanced.

A proper, high-quality matcha designed for those who love a bit of "oomph" in their cup. While still ceremonial grade, Prime Reserve has a slightly bolder, more robust character that shines through when paired with milk. It’s the perfect choice for a morning latte or a midday smoothie boost. It’s got all the health benefits you’d expect, with a punchy flavour that won't get lost in the mix. For general baking, we'd still recommend to choose our lower grade, unless you feel fancy and choose to bake more high-end.

Best for: Baking, mixing, and everyday lattes. Our most accessible ceremonial grade, perfect for the experimental whisk. It’s got a deeper, more traditional "grassy" note that makes it a star ingredient in the kitchen. Whether you’re whipping up a matcha-infused cake, a bright green ice cream, or just a simple everyday latte, Classic Reserve provides that authentic matcha depth. Honest, reliable, and top-quality tea for your daily dose. If you are a pure tea drinker, you would be better off with the higher grades.